drink recipes with kahlua coffee liqueur

Braindead #2 recipe

Monday, July 26th, 2010

Check out this heavenly recipe for Braindead #2, with Kahlua coffee liqueur, Galliano white sambuca, cherry advocaat liqueur and advocaat liqueur.

  • 1 dash advocaat liqueur
  • 1 dash cherry advocaat liqueur
  • 1/3 oz Kahlua coffee liqueur
  • 2/3 oz Galliano white sambuca

Fill 2/3rds of a shot glass with white sambuca, and layer Kahlua down side of glass.
Allow it to settle at the bottom.
Drop in small amounts of advocaat and cherry advocaat.
The advocaat will seperate giving the look of a brain.

Using a straw suck out half of the concoction, shot the remainder then immediately cup your hand over the shot glass, insert the straw between you fingers and suck out the vapours.

Serve in a Shot Glass.

Adios Motherfucker #2 recipe

Thursday, June 24th, 2010

Check out this tasteful recipe for Adios Motherfucker #2, with Kahlua coffee liqueur and tequila.

  • 1 oz Kahlua coffee liqueur
  • 1 oz tequila

Layer in a shot glass.

Serve in a Shot Glass.

Quick Fox recipe

Saturday, June 12th, 2010

A nice recipe for Quick Fox, with Irish cream, melon liqueur and Kahlua coffee liqueur.

  • 1 oz Irish cream
  • 1 oz Kahlua coffee liqueur
  • 1 oz melon liqueur

Carefully layer each ingredient on top of the previous and serve.

Serve in a Shot Glass.

Heart Throb recipe

Tuesday, June 8th, 2010

Check out this distinctive recipe for Heart Throb, with Kahlua coffee liqueur, whipping cream and dark rum.

  • 1/2 oz Kahlua coffee liqueur
  • 3/4 oz dark rum
  • 3/4 oz whipping cream

Make pousse-cafe in a shot glass, and serve.

Serve in a Shot Glass.

Russian Roulette recipe

Thursday, May 27th, 2010

Check out this divine recipe for Russian Roulette, with Kahlua coffee liqueur, vodka and sambuca.

  • 1 oz sambuca
  • 1/2 oz Kahlua coffee liqueur
  • 1/2 oz vodka

1.
Fill two or more shot glasses with the kahlua and vodka and place a slice of orange on the top of each glass.
2.
Pour sambuca seperately into a wine glass and ignite.
Pour onto the shots and allow to burn briefly.
Extinguish, shoot the drink, and chase with a bite of the sambuca-soaked orange slice.

Serve in a White Wine Glass.

Rhino recipe

Tuesday, May 4th, 2010

A enticing recipe for Rhino, with Kahlua coffee liqueur, amarula cream liqueur and Cointreau orange liqueur.

  • 2 cl Cointreau orange liqueur
  • 2 cl Kahlua coffee liqueur
  • 2 cl amarula cream liqueur

Layer ingredients, in order, into a shot glass.
Ignite, burn for a few seconds, and extinguish.
Serve.

Serve in a Shot Glass.

The Red and Black recipe

Thursday, April 22nd, 2010

Check out this adorable recipe for The Red and Black, with Kahlua coffee liqueur and grenadine syrup.

  • 1 part Kahlua coffee liqueur
  • 1 part grenadine syrup

Pour the kahlua into a shot glass.
Carefully layer the grenadine on top, and serve.

Serve in a Shot Glass.

Raging Indian recipe

Friday, April 16th, 2010

This is a tasteful recipe for Raging Indian, with Everclear alcohol, Kahlua coffee liqueur, orange juice and mango juice.

  • 1/4 shot Everclear alcohol
  • 1/4 shot Kahlua coffee liqueur
  • 1/4 shot mango juice
  • 1/4 shot orange juice

Mix ingredients together in a shaker.
Strain into a shot glass, and serve.

Serve in a Shot Glass.

Raging Bull recipe

Thursday, April 15th, 2010

A appetizing recipe for Raging Bull, with Kahlua coffee liqueur, sambuca and tequila.

  • 1 cl tequila
  • 2 1/2 cl Kahlua coffee liqueur
  • 2 1/2 cl sambuca

Layer in a shot glass; in order.

Serve in a Shot Glass.

Poison Ivy recipe

Thursday, March 18th, 2010

This is a tempting recipe for Poison Ivy, with Aftershock Hot & Cool cinnamon schnapps and Kahlua coffee liqueur.

  • 1/2 shot Aftershock Hot & Cool cinnamon schnapps
  • 1/2 shot Kahlua coffee liqueur

Pour chilled ingredients into a shot glass, either layered in order, or mixed together.

Serve in a Shot Glass.

Plead The 5th recipe

Tuesday, March 16th, 2010

Here is a tasty recipe for Plead The 5th, with Tanqueray gin, sambuca and Kahlua coffee liqueur.

  • 1 part Kahlua coffee liqueur
  • 1 part Tanqueray gin
  • 1 part sambuca

Mix all ingredients over ice cubes in a shot glass.
Shake, strain and serve.

Serve in a Shot Glass.

Perfect Flaming Dr. Pepper recipe

Sunday, February 28th, 2010

A scrumptious recipe for Perfect Flaming Dr. Pepper, with amaretto almond liqueur, Kahlua coffee liqueur, root beer schnapps, 151 proof rum and beer.

  • 1/2 glass beer
  • 1/2 shot amaretto almond liqueur
  • 1/4 shot Kahlua coffee liqueur
  • 1/8 shot root beer schnapps
  • 151 proof rum

1.
Pour amaretto, kahlua, and root beer schnapps into a shot glass.
Float rum on top.
2.
Fill a beer mug (with something like bud or coors) half way.
Light shot on fire, drop into a beer mug and slam as fast as you can.

Serve in a Beer Mug.

Pearl Necklace #2 recipe

Wednesday, February 24th, 2010

This is a tasteful recipe for Pearl Necklace #2, with butterscotch schnapps, Kahlua coffee liqueur and Tortuga rum cream.

  • 1/2 oz Kahlua coffee liqueur
  • 1/2 oz butterscotch schnapps
  • Tortuga rum cream

Pour butterscotch schnapps into a shot glass and add kahlua.
Use a dropper to add rum cream drop by drop on the outside edge of the shot to form a ring or “Pearl Necklace.”

Serve in a Shot Glass.

Muff Diver recipe

Monday, January 25th, 2010

A tasty recipe for Muff Diver, with Kahlua coffee liqueur, amaretto almond liqueur, Irish cream and whipped cream.

  • 1 1/2 oz whipped cream
  • 1 part Irish cream
  • 1 part Kahlua coffee liqueur
  • 1 part amaretto almond liqueur

Mix all the alcohol in a shaker with ice, and strain into a shot glass.
Place shot glass into a wide-mouth rocks or old-fashioned glass, fill with whipped cream, and add a cherry if desired.
Shoot without hands.

Serve in a Old-Fashioned Glass.

Dead Green Frog recipe

Thursday, January 7th, 2010

This is a delightful recipe for Dead Green Frog, with Rumple Minze peppermint liqueur, Kahlua coffee liqueur, creme de menthe, Irish cream and vodka.

  • 1/5 oz Irish cream
  • 1/5 oz Kahlua coffee liqueur
  • 1/5 oz Rumple Minze peppermint liqueur
  • 1/5 oz creme de menthe
  • 1/5 oz vodka

Chill on ice and strain into a shot glass.

Serve in a Shot Glass.

Mad Cow recipe

Thursday, December 31st, 2009

Check out this mouthwatering recipe for Mad Cow, with Kahlua coffee liqueur, cream and 151 proof rum.

  • 1 part 151 proof rum
  • 1 part Kahlua coffee liqueur
  • 1 part cream

Mix in a shaker one-quarter filled with ice and pour into a liberal shot glass.

Serve in a Shot Glass.

Beam Me Up Scottie recipe

Sunday, December 27th, 2009

Here is a enjoyable recipe for Beam Me Up Scottie, with Kahlua coffee liqueur, banana liqueur and Irish cream.

  • 1/3 oz Irish cream
  • 1/3 oz Kahlua coffee liqueur
  • 1/3 oz banana liqueur

Carefully layer ingredients into a shot glass in the above order.

Serve in a Shot Glass.

Wet Back recipe

Thursday, December 17th, 2009

A heavenly recipe for Wet Back, with Kahlua coffee liqueur and tequila.

  • 1/2 oz Kahlua coffee liqueur
  • 1/2 oz tequila

Mix and shoot.

Serve in a Shot Glass.

Liberace recipe

Wednesday, November 25th, 2009

A tasty recipe for Liberace, with Kahlua coffee liqueur, milk and Bacardi 151 rum.

  • 1/3 shot Bacardi 151 rum
  • 1/3 shot Kahlua coffee liqueur
  • 1/3 shot milk

Pour in the kahlua, layer the milk on top, and the bacardi 151 on top of the milk.
Ignite, let burn for about 10 seconds, blow out and shoot.

Serve in a Shot Glass.

Lay Down and Shut Up recipe

Monday, November 16th, 2009

A heavenly recipe for Lay Down and Shut Up, with Jagermeister herbal liqueur, DeKuyper Hot Damn cinnamon schnapps, Kahlua coffee liqueur and cream.

  • 1 splash cream
  • 1/2 oz DeKuyper Hot Damn cinnamon schnapps
  • 1/2 oz Jagermeister herbal liqueur
  • 1/2 oz Kahlua coffee liqueur

Shake over ice, strain and pour into a shot glass.

Serve in a Shot Glass.

Kokopa recipe

Monday, November 9th, 2009

Check out this heavenly recipe for Kokopa, with Kahlua coffee liqueur and peppermint schnapps.

  • 15 ml Kahlua coffee liqueur
  • 15 ml peppermint schnapps

Layer.
Peppermint schnapps first, then the kahlua on top.

Serve in a Shot Glass.

Indian Summer recipe

Wednesday, October 21st, 2009

Check out this nice recipe for Indian Summer, with amaretto almond liqueur, vodka and Kahlua coffee liqueur.

  • 1 part Kahlua coffee liqueur
  • 1 part vodka
  • 2 parts amaretto almond liqueur

Mix all ingredients together and drink as a shot.

Serve in a Shot Glass.

Iguana #2 recipe

Monday, October 19th, 2009

Here is a delicious recipe for Iguana #2, with vodka, tequila and Kahlua coffee liqueur.

  • 1/3 oz Kahlua coffee liqueur
  • 1/3 oz tequila
  • 1/3 oz vodka

Mix vodka and tequila over ice in a shaker.
Add Kahlua.
Shake and pour into a shot glass.

Serve in a Shot Glass.

Hot Scott recipe

Tuesday, October 13th, 2009

Check out this tasteful recipe for Hot Scott, with cinnamon schnapps and Kahlua coffee liqueur.

  • 15 ml Kahlua coffee liqueur
  • 15 ml cinnamon schnapps

Pour together to ensure a good mix.

Serve in a Shot Glass.

Hot Afternoon recipe

Wednesday, October 7th, 2009

Check out this great recipe for Hot Afternoon, with peach schnapps and Kahlua coffee liqueur.

  • 1/2 oz Kahlua coffee liqueur
  • 1/2 oz peach schnapps

Add ingredients to a shot glass and drink.

Serve in a Shot Glass.

Grainslide recipe

Tuesday, September 8th, 2009

This is a luscious recipe for Grainslide, with grain alcohol, Irish cream and Kahlua coffee liqueur.

  • 1 part grain alcohol
  • 2 parts Irish cream
  • 2 parts Kahlua coffee liqueur

Mix in a shot glass.

Serve in a Shot Glass.

Flaming Gorilla Titties recipe

Saturday, August 1st, 2009

A distinctive recipe for Flaming Gorilla Titties, with Bacardi 151 rum and Kahlua coffee liqueur.

  • 1 oz Bacardi 151 rum
  • 1 oz Kahlua coffee liqueur

Add the kahlua and then add bacardi 151 rum to the shot glass.
Place a small sipping straw in the mixture and then light on fire.
The straw is so you do not burn your eyebrows off.
Once lit suck the shot through the straw till empty.
Tastes like chocolate milk.
I have made this drink quite often at parties and it goes over very well with everyone.
Try it a few times it does take a little practice to get it right.

Serve in a Shot Glass.

Flaming Gorilla recipe

Saturday, July 25th, 2009

Here is a tempting recipe for Flaming Gorilla, with peppermint schnapps, Kahlua coffee liqueur and Bacardi 151 rum.

  • 1 part Bacardi 151 rum
  • 1 part Kahlua coffee liqueur
  • 1 part peppermint schnapps

Pour into shot glass, layering ingredients, from top to bottom.
Light on fire and extinguish after 15 seconds.

Serve in a Shot Glass.

Flaming Giraffe recipe

Friday, July 24th, 2009

A luscious recipe for Flaming Giraffe, with Kahlua coffee liqueur, butterscotch schnapps and 151 proof rum.

  • 1 oz 151 proof rum
  • 1 oz butterscotch schnapps
  • 2 oz Kahlua coffee liqueur

Pour kahlua first into a double shot glass.
Add one ounce of butterscotch schnapps.
Float 151 proof rum on top and set on fire.
Blow out before drinking.

Serve in a Shot Glass.

Dr. Pepper #4 recipe

Thursday, June 25th, 2009

Check out this distinctive recipe for Dr. Pepper #4, with beer, Coca-Cola, Kahlua coffee liqueur, amaretto almond liqueur and cherry brandy.

  • 1 oz Kahlua coffee liqueur
  • 1 oz amaretto almond liqueur
  • 1/2 oz cherry brandy
  • 4 oz Coca-Cola
  • 8 oz beer

Pour beer into beer stein, add coke.
In a shot glass mix the three other ingredients.
Pour contents of shot glass into beer stein and chug it all down.
Tastes just like a Dr.
Pepper.

Serve in a Shot Glass.

Cum Scorcher recipe

Thursday, June 4th, 2009

Here is a very pleasant recipe for Cum Scorcher, with butterscotch schnapps, Absolut vodka, Kahlua coffee liqueur and Carolans Irish cream.

  • 1 dash Carolans Irish cream
  • 1 tbsp Absolut vodka
  • 1 tbsp Kahlua coffee liqueur
  • 1 tbsp butterscotch schnapps

In a shot glass put butterscotch schnapps, vodka and kahlua in that order.
Slowly add the irish cream.

*A little extra irish cream may be used to allow the drink to stand and the mix to get scorched.

Serve in a Shot Glass.

Cucaracha #2 recipe

Wednesday, June 3rd, 2009

Check out this nice recipe for Cucaracha #2, with Absolut vodka and Kahlua coffee liqueur.

  • 1 part Kahlua coffee liqueur
  • 3 parts Absolut vodka

Use a shot-glass and fill to the above proportions.
Light the drink on fire.
(It helps if you move the lighter in a circular pattern around the top of the drink.) Shoot it through a straw.
Be careful!

Serve in a Shot Glass.

Cucacaracha recipe

Tuesday, June 2nd, 2009

Here is a tempting recipe for Cucacaracha, with vodka, Kahlua coffee liqueur, tequila and soda water.

  • 1/3 part Kahlua coffee liqueur
  • 1/3 part tequila
  • 1/3 part vodka
  • top with soda water

Using a jigger glass (3oz shot glass) mix 1/3 of each part then top with club soda.
Cover and shake lightly.

Serve in a Shot Glass.

Crispy Crunch recipe

Friday, May 29th, 2009

This is a very pleasant recipe for Crispy Crunch, with Kahlua coffee liqueur, Metaxa Brandy, creme de cacao, Frangelico hazelnut liqueur and ice.

  • 1 oz Frangelico hazelnut liqueur
  • 1 oz Kahlua coffee liqueur
  • 1 oz Metaxa Brandy
  • 1 oz creme de cacao
  • ice

Shake with ice.
Strain into shot glasses.

Serve in a Shot Glass.

The Colombian recipe

Friday, May 22nd, 2009

A luscious recipe for The Colombian, with Kahlua coffee liqueur, amaretto almond liqueur and Hennessy cognac.

  • 1/3 oz Hennessy cognac
  • 1/3 oz Kahlua coffee liqueur
  • 1/3 oz amaretto almond liqueur

Layer in a shot glass, or just pour straight into glass.

Serve in a Shot Glass.

Cockroach recipe

Wednesday, May 20th, 2009

Here is a mouthwatering recipe for Cockroach, with Kahlua coffee liqueur and Drambuie Scotch whisky.

  • 15 ml Drambuie Scotch whisky
  • 15 ml Kahlua coffee liqueur

Pour both ingredients into shot glass and mix.
Sing a verse of La Cucaracha, or sing la-la-la-la-laaa lots.
Bonus points if you can sing it in Spanish.
Continue until you can no longer sing la-la-la-la-laaaaa.

Serve in a Shot Glass.

Chocolate Covered Cherry Shot recipe

Tuesday, May 12th, 2009

Here is a scrumptious recipe for Chocolate Covered Cherry Shot, with Kahlua coffee liqueur, amaretto almond liqueur, white creme de cacao and grenadine syrup.

  • 1 dash grenadine syrup
  • 1 part Kahlua coffee liqueur
  • 1 part amaretto almond liqueur
  • 1 part white creme de cacao

Add in the order written and mix then add the grenadine.

Serve in a Shot Glass.

Y2K Shot recipe

Thursday, April 2nd, 2009

This is a distinctive recipe for Y2K Shot, with Kahlua coffee liqueur and Yukon Jack Canadian whisky.

  • 1 part Kahlua coffee liqueur
  • 2 parts Yukon Jack Canadian whisky

Serve in a chilled glass.

Serve in a Shot Glass.

Tossed Salad recipe

Saturday, March 21st, 2009

This is a heavenly recipe for Tossed Salad, with Kahlua coffee liqueur, Jagermeister herbal liqueur and chocolate syrup.

  • 1 part Jagermeister herbal liqueur
  • 1 part Kahlua coffee liqueur
  • chocolate syrup

Dip rim of shot glass in chocolate syrup.
Add Kahlua and J?germeister.
Place arms behind back.
Drink shot using mouth only (a la “blowjob”).

Serve in a Shot Glass.

Toolkit recipe

Friday, March 20th, 2009

Here is a enticing recipe for Toolkit, with creme de cacao, Irish cream, amaretto almond liqueur and Kahlua coffee liqueur.

  • 1 part Irish cream
  • 1 part Kahlua coffee liqueur
  • 1 part amaretto almond liqueur
  • 1 part creme de cacao

Mix all ingredients and pour into shot glasses.
Slam it.

Serve in a Shot Glass.